Snack – Bar
The snack-bar is managed for years by a couple of former restaurant owners, “Muriel et Christophe”.
They plan several times during the season some theme meals in addition to daily menus.
The snack-bar is opened form April to June on week-ends and holidays, then from June to September every day.
A bread, pastries and newspaper deposit and a little grocery are opened in July and August behind the office, from 8 a.m. to 1 p.m. then 2 p.m. to 7 p.m. every day.
You can book bread some days during lower season holidays.